Special roast coffee beans

Mixture of Arabica and Robusta coffee beans from Central America. Intense creamy and silky taste.

The Central American Arabica brings refinement, while the Robusta provides a dense body of unmistakable character. Roasting this mixture of specially selected beans for less time allows its delicate nuances to flourish. With a creamy and silky taste, this coffee gives a delicious and harmonious cup.