Extra Virgin Olive Oil - MARTIN DE PRADO

Martín de Prado, grows, transforms, bottles and distributes : 4 mono-cultivar EVOOs, 1 Coupage and 1 Blend called PRIMICIA. Very well known and internationally awarded as an intense EVOO.

Milling occurs separately, one variety at a time in a unique manufacturing process, inspection and hygiene management.

Such versatiles Extra Virgin are perfect for cooking, frying, sautéing, poaching, dressing and baking.  Row or cooked this heart-healthy fat will add a little extra special and nuanced flavor.

Available from 200ml. to 5L, can or dark elegant bottles with non-refillable cups.