BONED SUCKLING PIG

foodVAC

BONED SUCKLING PIG

Subsector: PASTEURIZED MEAT FOODS

foodVAC, S.L.
Hall 6
Stand 6H12

Ingredients: Spanish lamb meat, salt and pepper.

Regeneration: Defrost the product totally and preheat it with the bag in a doubleboiler or microwave, drain off the product and brown in a griddle on both sides


Address

Calle Belgrado, 26. Poligono industrial Mas de Tous , Pobla de Vallbona, la, 46185, Valencia/Valéncia, COMUNIDAD VALENCIANA, España


Website

https://www.foodvac.es


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foodVAC, S.L.

Hall 6
Stand 6H12

Products 9

Activities 0

foodVAC, S.L.

Country: España