HAM BODEGA HIGHT PERFORMANCE "Low Salt" VILLAR

Grupo Villar presents an ideal product for the traditional establishment, thanks to the total use of each piece. It comes in a practical unitary block format, vacuum packed, 4.5 kg. approximately, with a cure of more than 10 months. Recognized by the FEC (Spanish Heart Foundation) as a product adhering to the commitment to improve, for its low salt content (-25%). With the seal of quality and the commitment of the Villar brand for healthy eating.