ANCHOAS CODESA
Country: España
Hall 4, Stand 4E14
Products 18
Activities 4
Conservas CODESA, is located on the shores of the Cantabrian Sea in the fishing village of Laredo (Cantabria), an area regarded worldwide as the "Cradle of the top-quality Anchovies.
We produce semi-preserved and preserved fish, since 1976. Our specialty is the Anchovy from the Cantabric Sea in olive oil. The traditional and artisan methods remain in our products and we select the best raw materials, and produce 100% of products at our factory in Laredo These factors and many others led us to achieve a great prestige in the sector.
Conservas CODESA is nowadays a 3rd generation familiar company, led by its Manager Director – Mr. Jose Luis Ortiz. Our factory is open to current time, and has a wide view of the market. Equipped with excellent technology and a highly-specialized team, jealously preserving a profound tradition of the anchovies.
Our plant has modern facilities with better monitoring and control systems that meet the standards required by the EC and the IFS (International Food Standard) and BRC (British Retail Consortium), both qualified with “A” and “High Level”. Hereby, please also find our HACCP certificate.
Address
Pol. Ind. La Pesquera P-4, Laredo, 39770, Cantabria, CANTABRIA, España
Website
Social media
http://es-es.facebook.com/pages/Anchoas-del-Cant%C3%A1brico-CODESA/115060315203996
Activities
4 activities
April 8
12:00 PM - 1:00 PM
WORKSHOP CLEANING AND ELABORATION OF ANCHOVY FILLET
It will be shown how they are cleaned, "soban" and they elaborate the anchovy fillets in oil, starting from salted anchovy.Excelencias del bocarte del Cantábrico and its transformation into anchovy filet. Tasting for visitors.(indicative hours)
April 8
12:00 PM - 1:00 PM
WORKSHOP CLEANING AND ELABORATION OF ANCHOVY FILLET
It will be shown how they are cleaned, "soban" and they elaborate the anchovy fillets in oil, starting from salted anchovy.Excelencias del bocarte del Cantábrico and its transformation into anchovy filet. Tasting for visitors.(indicative hours)
April 10
12:00 PM - 1:00 PM
WORKSHOP CLEANING AND ELABORATION OF ANCHOVY FILLET
It will be shown how they are cleaned, "soban" and they elaborate the anchovy fillets in oil, starting from salted anchovy.Excelencias del bocarte del Cantábrico and its transformation into anchovy filet. Tasting for visitors.(indicative hours)
April 11
12:00 PM - 1:00 PM
WORKSHOP CLEANING AND ELABORATION OF ANCHOVY FILLET
It will be shown how they are cleaned, "soban" and they elaborate the anchovy fillets in oil, starting from salted anchovy.Excelencias del bocarte del Cantábrico and its transformation into anchovy filet. Tasting for visitors.(indicative hours)
Products
18 products
ANCHOAS CODESA / BONITO DEL CANTÁBRICO EN ACEITE DE OLIVA
ARTISAN WHITE TUNA CANTABRIAN SEA
Subsector: CANNED FISH
ANCHOAS CODESA
Hall 4
Stand 4E14
ANCHOAS CODESA / DINGLEY-85 SERIE LIMITADA (11-14 FILETES)
ANCHOVIES FROM THE CANTABRIAN SEA WITH SOFT EXTRA VIRGIN OLIVE OIL -SPRING CAMPAIGN
Subsector: CANNED FISH
ANCHOAS CODESA
Hall 4
Stand 4E14
ANCHOAS CODESA / DINGLEY-85 SERIE ORO (11-14 FILETES)
ANCHOVIES FROM THE CANTABRIAN SEA IN OLIVE OIL
Subsector: CANNED FISH
ANCHOAS CODESA
Hall 4
Stand 4E14
ANCHOAS CODESA / GILDAS "DOBLES"
DOBLE “GILDAS” OF ANCHOVIES CODESA, LIMITED EDITION
Subsector: PICKLES
ANCHOAS CODESA
Hall 4
Stand 4E14
ANCHOAS CODESA / LH-120 EDICIÓN LIMITADA, SERIE ROSA (10-15 FILETES GRANDES)
ANCHOVIES FROM THE CANTABRIAN SEA WITH SOFT EXTRA VIRGIN ORGANIC OLIVE OIL - SPRING CAMPAIGN
Subsector: CANNED FISH
ANCHOAS CODESA
Hall 4
Stand 4E14
ANCHOAS CODESA / LH-120 SERIE LIMITADA (10-15 FILETES GRANDES)
ANCHOVIES FROM THE CANTABRIAN SEA WITH SOFT EXTRA VIRGIN OLIVE OIL -SPRING CAMPAIGN
Subsector: CANNED FISH
ANCHOAS CODESA
Hall 4
Stand 4E14
ANCHOAS CODESA / LH-120 SERIE LIMITADA (8 FILETES GRANDES, ESPECIAL HOSTELERÍA)
ANCHOVIES FROM THE CANTABRIAN SEA WITH SOFT EXTRA VIRGIN OLIVE OIL -SPRING CAMPAIGN
Subsector: CANNED FISH
ANCHOAS CODESA
Hall 4
Stand 4E14
ANCHOAS CODESA / LH-120 SERIE ORO (12-16 FILETES)
ANCHOVIES FROM THE CANTABRIAN SEA IN OLIVE OIL
Subsector: CANNED FISH
ANCHOAS CODESA
Hall 4
Stand 4E14
ANCHOAS CODESA / LH-195 SERIE LIMITADA (20-25 FILETES GRANDES)
ANCHOVIES FROM THE CANTABRIAN SEA WITH SOFT EXTRA VIRGIN OLIVE OIL -SPRING CAMPAIGN
Subsector: CANNED FISH
ANCHOAS CODESA
Hall 4
Stand 4E14
ANCHOAS CODESA / LH-195 SERIE ORO (30 FILETES APROX.)
ANCHOVIES FROM THE CANTABRIAN SEA IN OLIVE OIL
Subsector: CANNED FISH
ANCHOAS CODESA
Hall 4
Stand 4E14
ANCHOAS CODESA / LIN-55 EDICIÓN LIMITADA, SERIE ROSA (7-10 FILETES)
ANCHOVIES FROM THE CANTABRIAN SEA WITH SOFT EXTRA VIRGIN ORGANIC OLIVE OIL - SPRING CAMPAIGN
Subsector: CANNED FISH
ANCHOAS CODESA
Hall 4
Stand 4E14
ANCHOAS CODESA / LIN-55 SERIE LIMITADA (7-10 FILETES)
ANCHOVIES FROM THE CANTABRIAN SEA WITH SOFT EXTRA VIRGIN OLIVE OIL -SPRING CAMPAIGN
Subsector: CANNED FISH
ANCHOAS CODESA
Hall 4
Stand 4E14
ANCHOAS CODESA / LIN-55 SERIE ORO (8-10 FILETES)
ANCHOVIES FROM THE CANTABRIAN SEA IN OLIVE OIL
Subsector: CANNED FISH
ANCHOAS CODESA
Hall 4
Stand 4E14
ANCHOAS CODESA / LIN-55, BOCATTOS EDICIÓN LIMITADA, SERIE ROSA
ANCHOVIES FROM THE CANTABRIAN SEA WITH SOFT EXTRA VIRGIN ORGANIC OLIVE OIL - SPRING CAMPAIGN
Subsector: CANNED FISH
ANCHOAS CODESA
Hall 4
Stand 4E14
ANCHOAS CODESA / RO-550 SERIE LIMITADA (60 FILETES APRÓX., GRANDES)
ANCHOVIES FROM THE CANTABRIAN SEA WITH SOFT EXTRA VIRGIN OLIVE OIL -SPRING CAMPAIGN
Subsector: CANNED FISH
ANCHOAS CODESA
Hall 4
Stand 4E14
ANCHOAS CODESA / RO-550 SERIE ORO (75 FILETES APROX.)
ANCHOVIES FROM THE CANTABRIAN SEA IN OLIVE OIL
Subsector: CANNED FISH
ANCHOAS CODESA
Hall 4
Stand 4E14
ANCHOAS CODESA / RR-50 ECO-SERIE ORO (8-9 FILETES)
ANCHOVIES - FROM THE CANTABRIAN SEA WITH EXTRA VIRGIN ORGANIC OLIVE OIL
Subsector: CANNED FISH
ANCHOAS CODESA
Hall 4
Stand 4E14
ANCHOAS CODESA / RR-50 SERIE ORO (8-9 FILETES)
ANCHOVIES FROM THE CANTABRIAN SEA IN OLIVE OIL
Subsector: CANNED FISH
ANCHOAS CODESA
Hall 4
Stand 4E14
News
2 news
