IBERIAM ACORN CHORIZO

Our Iberian ACORN Chorizo is the result of the best selection of lean nobles, Mediterranean spices, and the mime with which the artisan kneaded and mixed his meat in the trough. A product of intense flavor to nostalgia of the past and of unusual power making it the best expression of the magnificent land of Extremadura. It takes at least 5 months in the cellar to get balance their textures and get the miracle.