Mousse of Amanita Cesarea 100 gr.

Gluten Free.

Amanita caesarea is considered the queen of edible mushrooms.On a whim gourmet both to give away as to wind down and enjoy a creamy, prepared from Amanita caesarea. The mushroom of the caesars is emulsified with olive oil. The first temptation is there to fulfil it, to try the mousse alone, it feels smooth the taste of the mushroom, it is prolonged, but it is more intense the flavor of the spices. From there you can already think of the applications. This mousse is recommended for enriching rice, pasta, creams or purees, sauces, or simply to accompany grilled meats or grilled. A small amount, adds a touch of flavor without subtracting the core product.