BACALAO AL PIL-PIL GESALAGA
Cod fillets without spines from the Faroe Islands
Subsector: FISH PREPARED DISHES
GESALAGA & OKELAN
Hall 4
Stand 4E36
Cod fillets without spines from the Faroe Islands. A traditional dish of our Basque cuisine.
Address
Pol. Ind. Abendaño, Urdaneta Bidea 22, Zarautz, 20800, Gipuzkoa, PAÍS VASCO, España
Website
Hall 4
Stand 4E36
Products 40
Activities 0
GESALAGA & OKELAN
Country: España