"GRAN SELECCIÓN CHATO MURCIANO" HAM

The pig breed "chato murciano" is a Spanish autochthonous variety, specifically from the Region of Murcia; It is currently in the recovery phase, since it was close to extinction in the 1950s due to the introduction of new breeds. This breed is characterized by its black fur and its excellent fat content with very good infiltration, achieved thanks to its food supplemented with the vegetables of the Murcian orchard and its breeding in semi-stabling.This magnificent raw material becomes an exquisite ham at the height of the best Iberian ham, thanks to the natural healing process of more than 30 months. It does not contain additives or preservatives.