EXTRA VIRGIN OLIVE OIL JELLY

Oleocampo Premium Extra Virgin Olive Oil Jelly with Extra Virgin Olive oil is a delicious sweet and tasty jam elaborated with the best Extra Virgin Extra Olive Oil surprises with its creaminess and unique aroma. It is a delicatessen product, increasingly used in gourmet cooking for its versatility to combine tastes and textures.

Ideal to spread extra virgin olive oil jelly on toasted bread, canapes, meat or fish sauces. It is specially recommended to be combined with foie, to sweeten desserts, yogurts, toppings for cakes and biscuits, even to original salads, as well as, for pairing with a wide range of cheeses.

Its ingredients are extra virgin olive oil, water, sugar and xanthan gum. It does not contain allergens.

We have 2 options: Extra Virgin Olive Oil and Organic Extra Virgin Olive Oil, available to try with some great launch offers to get your tummies tickling.