Fig almond cake

Fig and almond cake is a traditional spanish mix of fig and almonds elaborated without additives or preservatives following an old family recipe. Internationally recognized as perfect cheese accompaniments, they are exquisite part of any cheese boards, salads, desserts, or as an energetic snack at any time of the day. Made of premium ingredients of natural sweetness, they are a healthy natural snack as they are gluten free, rich in fiber and minerals and perfect for vegetarian diet. They are available in different flavors, retail size and also HoReCa formats.

Fig and almond cake: 250g, 1,25kg, 5kg, 180g
Date and walnut cake: 250g, 1,25kg, 5kg, 180g
Fig Orange cake: 250g, 1,25kg, 5kg, 180g
Apricot and almonds cake: 250g, 1,25kg, 5kg