Red wine gran reserva tempranillo

Red wine aged for 30 months in new French oak barrels and 30 months resting in bottle prior to marketing.

Brilliant rubi garnet red with rust color flashes, upper - middle layer.

Intense and highly complex nose, marked expression of fruit in jam.

Hints of cocoa, leather, spice, some toasted note and much vanilla.

Fruity cherries in liqueur or rum raisin background.

In mouth it is soft, unctuous, with certain body and correct acidity.

Firm pretty polished tannins, mature, sweet and fleshy.

Marked fruity expression.

Persistent and balanced.

Consistent and very mature.

Select grapes from the oldest vineyards with minor production.

100% tempranillo grapes compound.

Maceration up to 25 days before pressing. Fermentation temperature never exceeding 30ºC.

Recommended consumption is 18ºC.