Extra Virgin Olive Oil Vegamar Selection

Vegamar Selection (Gift box included) 

Production zone: Valencia. Situated within the municipality of Higueruelas at an altitude of 600 metres in the interior of Valencia province. 

Colour: Deep green.

Varieties: Alfafareña, Serrana & Manzanilla 

Aroma: In the nose it has aromas of green olives, fresh cut grass, green nuts, green apple, green tomato kumato, artichoke and banana skin.

Taste: It’s sweet and fluid. We can appreciate the aromas we smelled before, such as green nuts, green apple and green banana. It’s slightly bitter and spicy, without astringency.

Harvest: Manual.

Food pairing: This olive oil is great with any dish and most particularly with salads, desserts, fresh vegetables, sauces, fish dishes, fresh or cottage cheeses.

Awards:

2nd Olive Oil from Valencia Region 2019 - Utiel Competition - Valencia.

The National Wine Guide SEVI 2018: 94 points.

1st olive oil from Valencia region 2018 - Utiel Competition-Valencia.

Flos Olei 2016 Guide.

The National Wine Guide SEVI 2016: 94 points.