CHORIZO DE LEON

 Another main product of Cecinas Pablo is the Chorizo de León. It is a traditional cold meat from Leon, a region in Spain. It is made with first quality ingredients:lean pork, paprika, salt, garlic and oregano. This chorizo is slightly smoked with oak or holk-oak wood.

The climate from the region (cold and frosts) benefits the curing process of this cold meat. This makes the product appropriate for lactose or gluten free diets.