Embutidos Ecológicos Luis Gil
Extra cured loin
Subsector: CURED LOIN
EMBUTIDOS ECOLÓGICOS LUIS GIL - ENCINAR DE OCON
Hall 4
Stand 4G18-2
Organic extra loin made from our own organic livestock of pigs raised in freedom in our farm 'El Encinar de Ocón' in the Ocón Valley, La Rioja. Excellent salt point, slightly low. Intense flavor, with notes of aromatic herbs. Sweet flavors with hints of honey and toast. Whole piece or sliced.
Address
Diseminado de las Ruedas, 1, Ocón, 26145, Rioja, La, RIOJA, LA, España
Website
Hall 4
Stand 4G18-2
Products 9
Activities 0
EMBUTIDOS ECOLÓGICOS LUIS GIL - ENCINAR DE OCON
Country: España