CARNES DE CERDO IBÉRICO ECOLÓGICAS

In our 18,000 hectares of leafy pastures
of centenary trees we find valuable
holm oaks and cork oaks. These are
the ones that provide the acorn fruit for
our pigs to acquire the quality we are
looking for.
Among these lands, there are also
aromas of rockrose, charneca, mastic
and rosemary, which are trapped in the
essence of our pig