PAGO DE LOS BALDIOS DE SAN CARLOS, S.L

Our family is directly linked to agriculture since the 17th century.Pago Bladíos de San Carlos is the legacy of many generations, an experience which is appreciated in our caring of olives and raisins throughout the production to obtain the best quality of Extra Virgin Olive Oil and Vinegars made from 100% Pedro Ximénez grapes. 
Our philosophy is based on dedication, research and maintaining of the highest quality possible for a large production in order to obtain Premium quality-healthy products.

Our property is located in the Valle del Tiétar, in the municipality of Majadas del Tiétar, in the province of Cáceres, Extremadura (Spain).
In the almost perpetual snows of the Almanzor. They absorb the clean and clear water which reaches our land due to natural and granitic causes while their fruit ripens under the rays of Extremadura’s Holy Sun.

• OLIVE TREES
  The microclimate in the Valle del Tiétar in which we are located allows us to complete the harvest 15 days ahead of time, gifting our products an exceptional-fruity flavor, very rare in the market. The grinding , which is done right after the harvest, gives our extra virgin olive oil a sweetness with a strong character, as well as an acidity ≤ 0,1%. The storage and packaging are done in an inert atmosphere in order to preserve the oil. Our relentless investment in the oil mill, rational and technically perfect, with more modern and sophisticated machinery, allows us to obtain the best oil quality. The warehouses, courtyards, laboratories, tasting cellar, refrigerated cellar, with tanks in stainless steel, maintain the impeccable quality of our oil and preserve it as on the first day. The packaging, only done upon request, allows our Olive Oil Extra Virgin Pago de los Baldíos de San Carlos to prosper and keep the fruity flavors which make it unique. This is how our unmatched quality is maintained over the years.
  
  
• VINEYARDS
  Without the shadow of a doubt, our vinegars are unique in the world. Obtained from a meticulous selection of the best Pedro Ximénez sweet grapes, our vineyards age during 5 or 12 years in American oak barrels, in accordance with the tradition. Ideals for recipes for which the visual aspect and food color are important, the transparent vinegar adds its fantastic flavor, without staining the plate. Perfect to go with seafood, fish, salad, meat, deserts… The vinegar, thanks to its acidic content, is well known to control and decrease cholesterol levels, as well as triglycerides and blood pressure. Furthermore, it reduces the risk of heart diseases and improves blood flow.