EVOO Arbequina

The oil of the "Arbequina" variety is characterised by its fluidity and its extraordinary fragrance. It is a very fruity oil, with a slight apple flavour, green herbaceous, very slightly bitter and spicy, with a sweet taste. It is a smooth and very fluid oil in the mouth, with specific attributes being green almond, alloza, and the taste of freshly cut grass. As regards its acidic composition, it has a medium-low oleic acid content and a high level of polyunsaturated fatty acids which give it its characteristic fluidity. It has a medium vitamin E (α-tocopherol) content and low total polyphenol content, which gives its oils their smoothness and sweetness. The stability to rancidity of the oils of the 'Arbequina' variety can be considered medium-low.Translated with www.DeepL.com/Translator (free version)