CAFÉ DROMEDARIO / CAFÉS POZO

CAFÉ DROMEDARIO / CAFÉS POZO

Country: España

Hall 6, Stand 6E20

Products 6

Activities 25

Café Dromedario is the oldest coffee company in Spain. It was born more than 150 years ago in Cantabria, from where it has spread throughout the whole national geography with Quality and Service as hallmarks. In Madrid it operates under the 'Cafés Pozo' brand and in the Basque Country as 'Café La Tostadora'.

Café Dromedario has a wide portfolio of products adapted to the different distribution channels and the specifications of each Customer.

The offer in the Food Services market stands out for their exclusive Blends, awarded more than 20 times with international prizes, whose composition and roasting have been defined to offer a perfect espresso, with a high percentage of washed Arabicas grown at altitude.

They also have an exquisite selection of more than 20 Specialty Coffees from the most exotic origins such as Colombia, Brazil, Kenya, Indonesia, Egypt or Nicaragua; that raise the number of international awards obtained by the brand to more than 40, being the most awarded Spanish coffee brand in the last decade.

Café Dromedario is also a company recognized for its Commitment to Society that covers four fields of activity: Sports, Culture, Solidarity and Environment.


Address

Avda. Hermanos Granda, 33, Madrid, 28022, Madrid, COMUNIDAD DE MADRID, España


Website

https:// www.grupodromedario.com


Social media

Facebook

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Instagram

cafedromedario

Activities

25 activities

April 17
11:00 AM - 11:30 AM

INTRODUCTION TO LATTE ART

Do you want to learn how to make the most basic drawings in your Cafés? Hand in hand with the Spanish Champion Karen Quiroga

April 17
12:00 PM - 12:30 PM

CAPUCCINO, RISTRETTO... HOW TO PREPARE EACH TYPE OF COFFEE

Learn with our expert barista Javier Martín to prepare each different type of coffee.

April 17
1:00 PM - 1:30 PM

5 TIPS TO MAKE COFFEE MORE PROFITABLE IN YOUR BUSINESS

Coffee can be one of the most profitable products in the hospitality industry... we show you how thanks to the experience of our barista Karen Quiroga.

April 17
1:30 PM - 2:30 PM

WIRELESS COFFEE MAKERS WORKSHOP

Learn how to make a perfect coffee in Italian, Chemex, cona, cold brew and aeropress. With Javier Martin.

April 17
3:30 PM - 4:00 PM

TEA, INFUSION & ROOIBOS TASTING

Discover the wonderful universe of Teas, Infusions and Rooibos and learn how to select the most suitable ones for your business.

April 17
4:30 PM - 5:00 PM

INTRODUCTION TO COFFEE TASTING

Distinguish each type of coffee through sight, smell and, of course, taste. With our expert barista Javier Martín.

April 17
5:30 PM - 6:30 PM

LATTE ART SHOW WITH KAREN QUIROGA

Enjoy a Latte Art exhibition by our Spanish champion in this discipline.

April 18
11:00 AM - 11:30 AM

5 TIPS TO MAKE COFFEE MORE PROFITABLE IN YOUR BUSINESS

Coffee can be one of the most profitable products in the hospitality industry... we show you how thanks to the experience of our barista Karen Quiroga.

April 18
12:00 PM - 12:30 PM

INTRODUCTION TO COFFEE TASTING

Distinguish each type of coffee through sight, smell and, of course, taste. With our expert barista Javier Martín.

April 18
1:00 PM - 2:00 PM

LATTE ART SHOW WITH KAREN QUIROGA

Enjoy a Latte Art exhibition by our Spanish champion in this discipline.

April 18
3:30 PM - 4:00 PM

TEA, INFUSION & ROOIBOS TASTING

Discover the wonderful universe of Teas, Infusions and Rooibos and learn how to select the most suitable ones for your business.

April 18
4:00 PM - 5:00 PM

WIRELESS COFFEE MAKERS WORKSHOP

Learn how to make a perfect coffee in Italian, Chemex, cona, cold brew and aeropress. With Javier Martin.

April 18
5:30 PM - 6:00 PM

INTRODUCTION TO LATTE ART

Do you want to learn how to make the most basic drawings in your Cafés? Hand in hand with the Spanish Champion Karen Quiroga

April 18
6:00 PM - 6:30 PM

MAKE A PERFECT CAPUCCINO AT HOME

Discover how to prepare a Capuccino with which you will always surprise your guests, with Javier Martín.

April 19
11:00 AM - 12:00 PM

WIRELESS COFFEE MAKERS WORKSHOP

Learn how to make a perfect coffee in Italian, Chemex, cona, cold brew and aeropress. With Javier Martin.

April 19
12:00 PM - 12:30 PM

TEA, INFUSION & ROOIBOS TASTING

Discover the wonderful universe of Teas, Infusions and Rooibos and learn how to select the most suitable ones for your business.

April 19
1:00 PM - 1:30 PM

INTRODUCTION TO LATTE ART

Do you want to learn how to make the most basic drawings in your Cafés? Hand in hand with the Spanish Champion Karen Quiroga

April 19
1:30 PM - 2:00 PM

CAPUCCINO, RISTRETTO... HOW TO PREPARE EACH TYPE OF COFFEE

Learn with our expert barista Javier Martín to prepare each different type of coffee.

April 19
3:30 PM - 4:00 PM

INTRODUCTION TO COFFEE TASTING

Distinguish each type of coffee through sight, smell and, of course, taste. With our expert barista Javier Martín.

April 19
4:00 PM - 4:30 PM

5 TIPS TO MAKE COFFEE MORE PROFITABLE IN YOUR BUSINESS

Coffee can be one of the most profitable products in the hospitality industry... we show you how thanks to the experience of our barista Karen Quiroga.

April 19
5:00 PM - 6:00 PM

LATTE ART SHOW WITH KAREN QUIROGA

Enjoy a Latte Art exhibition by our Spanish champion in this discipline.

April 20
11:00 AM - 11:30 AM

INTRODUCTION TO COFFEE TASTING

Distinguish each type of coffee through sight, smell and, of course, taste. With our expert barista Javier Martín.

April 20
12:00 PM - 1:00 PM

LATTE ART SHOW WITH KAREN QUIROGA

Enjoy a Latte Art exhibition by our Spanish champion in this discipline.

April 20
1:30 PM - 2:00 PM

MAKE A PERFECT CAPUCCINO AT HOME

Discover how to prepare a Capuccino with which you will always surprise your guests, with Javier Martín.

April 20
3:30 PM - 4:30 PM

WIRELESS COFFEE MAKERS WORKSHOP

Learn how to make a perfect coffee in Italian, Chemex, cona, cold brew and aeropress. With Javier Martin.

Products

6 products

100% Arabica Coffee Blend, Natural roast. From Colombia, Nicaragua, Costa Rica, Guatemala and Brazil

Café Dromedario / Cafés Pozo

100% Arabica Coffee Blend, Natural roast. From Colombia, Nicaragua, Costa Rica, Guatemala and Brazil

Subsector: GRAIN

CAFÉ DROMEDARIO / CAFÉS POZO
Hall 6
Stand 6E20

100% Arabica Coffee Blend, Natural roast. From Colombia, Nicaragua, Costa Rica, Guatemala and Brazil

Café Dromedario / Cafés Pozo

100% Arabica Coffee Blend, Natural roast. From Colombia, Nicaragua, Costa Rica, Guatemala and Brazil

New

Subsector: GRAIN

CAFÉ DROMEDARIO / CAFÉS POZO
Hall 6
Stand 6E20

100% Arabica Coffee. Colombia. Ecological production. Gold Medal International Coffee Tasting 2019

Café Dromedario / Cafés Pozo

100% Arabica Coffee. Colombia. Ecological production. Gold Medal International Coffee Tasting 2019

Organic Area

Subsector: GRAIN

CAFÉ DROMEDARIO / CAFÉS POZO
Hall 6
Stand 6E20

100% Compostable Artesanía Coffee Blend Capsules. 100% Arabica and Natural roast.

Café Dromedario / Cafés Pozo

100% Compostable Artesanía Coffee Blend Capsules. 100% Arabica and Natural roast.

Organic Area

Subsector: CAPSULES

CAFÉ DROMEDARIO / CAFÉS POZO
Hall 6
Stand 6E20

This coffee is grown at the highest altitude in the world, giving it an unmistakable personality.

Café Dromedario / Cafés Pozo

This coffee is grown at the highest altitude in the world, giving it an unmistakable personality.

New

Subsector: GRAIN

CAFÉ DROMEDARIO / CAFÉS POZO
Hall 6
Stand 6E20

The tea leaves are smoked over pine wood to produce a uniquely flavored cup of black tea.

Café Dromedario / Cafés Pozo

The tea leaves are smoked over pine wood to produce a uniquely flavored cup of black tea.

New

Subsector: TÉ

CAFÉ DROMEDARIO / CAFÉS POZO
Hall 6
Stand 6E20