IBERIAN ACORN-FED PORK HAM

Ham is a cured meat product made from the back leg of adult pigs, processed salted and dry cured ensuring their preservation for consumption. This one is elaborated from Iberian acorn-fed pigs freedom grown. The acorn is what makes the fat and the taste so special. Smell and taste characteristics. Pinkish to bright red color inside, white marbled fat. Sweet and unmistakable flavor. His product could be 100%, 50 % or 75% Iberian breed.

Each piece weights between 7,500 and 9,500 kg.