Lemon juice pearls

Lemon 
Spheres of approximately 6 millimeters in diameter, lemon juice inside liquid that explode in the mouth when you bite into them. Pale yellow in color and an unmistakable acid and lemon flavor.

An ideal ingredient to add a sweet touch to your dishes. Take your dishes to the next level with this ingredient born in the kitchens of the best chefs, now ready to use in your recipes.

It can be used in any dish where you would use mango. Salads, fish, seafood, meats and desserts.

Suggestions for use:salads

• Salads
• With all kinds of fish and shellfish.
• Ceviches and tiraditos
• Ice creams and sorbets
• yogurts
• Desserts in general
• Cocktail bar

Conditions of conservation:

• Keep in a cool and dry place, away from sources of heat, light and strong odors.
• Keep the pearls covered in their own covering liquid
• Once opened, it is recommended to keep it refrigerated, avoiding freezing (+2ºC - +26ºC) and consume within a month.

Allergens:

• May contain traces of sulfites