Giraldo
Cod gratin with garlic mousseline.
Subsector: PASTEURIZED FISH
GIRALDO FOOD GROUP
Hall 7
Stand 7E02
Slice of cod confit and covered with a fine gratin garlic mousseline. Seafood recipe made with authentic Gadus morhua cod and a selection of the best ingredients. soft and delicious
Address
San Blas 7 Pol.Ind. Goiain, Legutio, 01170, Araba/Álava, PAÍS VASCO, España
Website
Hall 7
Stand 7E02
Products 17
Activities 0
GIRALDO FOOD GROUP
Country: España