IBERQUÉS
IBERQUÉS SEMI-CURED GOAT CHEESE
Subsector: HARD PASTE
QUESERÍA IBERQUÉS EXTREMADURA
Hall 4
Stand 4F32
Semi-cured goat cheese (minimum 21 days of aging) of artisan
production with pasteurized goat's milk, rennet, dairy cultures, calcium
chloride and salt. Pleasant and smooth flavor of goat's milk, with a creamy
touch.
Hall 4
Stand 4F32
Products 8
Activities 0
QUESERÍA IBERQUÉS EXTREMADURA
Country: España