Turkey breast with raisins & Pedro Ximénez wine in packages ready to eat

The sun of our land is unparalleled and in this dish we wanted to celebrate it with muscatel raisins and Pedro Ximenez wines and vinegars.

Pedro Ximénez is a white grape that, dried under our sun, gives it a unique aroma and sweetness.

For centuries we have also dried muscatel raisins in the sun and in our desserts and dishes we make good use of it.

Individual packages of turkey breast pieces already cooked so it can be eaten cold.If it gets hot, don't overdo it so it doesn't dry out.