DOMINGUEZ Y ROSY
CHOCOLATE SPONGE CAKE
Subsector: PASTRY
DOMINGUEZ Y ROSY
Hall 4
Stand 4F32
WEIGHT: 320 GR
1 PC/PACKS
HELF LIFE: 90 DAYS
BAKED IN A STONE OVEN
INGREDIENTS: WHEAT flour, EGGS, sunflower oil, sugar, chocolate couverture, lemon, raising agent (E-450i, E-500ii, starch) preservative (E-1520, E-270) humectant (E-420ii, E-422) and salt. CHOCOLATE COATING: (SOYBEAN, may contain traces of MILK and TREE NUTS).
Address
Travesía Prado, 75, Oliva de la Frontera, 06120, Badajoz, EXTREMADURA, España
Website
Hall 4
Stand 4F32
Products 21
Activities 0
DOMINGUEZ Y ROSY
Country: España