Organic Green Tea Sencha

Sencha tea is the most consumed type of tea in Japan. Many benefits and properties are recognized, but above all it stands out for its high content of natural antioxidants. This tea, unlike other green teas, is dried with steam, thanks to which it preserves more antioxidants. One more difference is that the gardens of this variety of tea are exposed to direct sunlight throughout their life cycle. This constant exposure causes them to generate a high content of vitamin C.