Sweet White wine, 100%Verdejo DOP Valles de Benavente

WINEMAKING: Controlled mechanical harvest. The destemmed grapes macerated for 2 hours in pneumatic presses, before the must was extracted by gentle pressure to ferment in stainless steel tanks. When the must reaches 9º of alcohol, fermentation is stopped by lowering the temperature.

TASTING NOTE: Straw yellow color. Very fresh and clean aromas, with a predominance of pear, fresh grass, pineapple, and light citrus touches. In the mouth, it is tasty with a good expression of fruit. The combination of acidity and sugar allows us to serve it both as an appetizer and with desserts, but always very cold, between 6º and 8ºC.