BLACK RATING ANGLERFISH

Black monkfish from the Avilés fish market is considered one of the most prestigious fish in the world of cooking. It is a white fish that stands out for its low caloric content, lean fish that is easy to digest and rich in proteins. In addition, it is a type of fish that has a high nutritional value: it is very rich in vitamins, especially group B such as B1, B3 and B9, as well as minerals (iron, phosphorus, magnesium and potassium)