Chocolates Maychoco
Mango con chocolate blanco lavanda y limón
Subsector: COCOA PRODUCTS
Chocolates Maychoco Bean to bar
Hall 7
Stand 7F40
Mango from the Axarquía in Málaga bathed in white chocolate 39% “Butter to bar” with lavender and lemon.
The mango is dehydrated and the chocolate is made in our workshop in Benjarafe.
Awarded with a bronze medal by the International Chocolate Awards 2021/2022 Italian/Med.
Special mention for using local product.
Address
C/ Campo De La Iglesia 12 L1.1, BENAJARAFE, Vélez-Málaga, 29790, Málaga, ANDALUCÍA, España
Website
Hall 7
Stand 7F40
Products 13
Activities 0
Chocolates Maychoco Bean to bar
Country: España