ESPINALER CRISPS WITH SEA SALT

The crisps are the soul of any appetisers and thus Espinaler is launchingthe new Crisps with Sea Salt on the market. A crispy, thin, and tasty potato fried in sunflower oil with its perfect and exact touch of seasalt. Liven up your appetisers with this delicious snack with a hint of saltthat leaves no one indifferent.The secret of our crisps? The raw material and artisanal manufacturingprocess. The potatoes are collected in Soria between the end of summer and beginning of autumn and are fried in sunflower oil till itsperfect frying point. The climate, the altitude, and the exact point ofripening at harvest make Espinaler potatoes the best snack crisps.The Crisps with Sea Salt is one more example that at Espinaler wecombine tradition and technology, managing to produce a crisp thatis very crispy in the mouth, tasty on the palate and exquisite in flavour,with the guarantee and quality of Espinaler since 1896.