Thyme Honey 2% 'Split' Greek Yogurt

Thyme Honey, 2% milkfat yogurt is made with heirloom cultures from Greece and fruits from the Mediterranean, following the traditional practice of fresh yogurt making, with the authentic recipe originating from Thessaly, Northern Greece, and combines natural ingredients, innovation, and state-of-the-art food technology to provide the best Greek yogurt experience for all.

Ingredients: Grade A pasteurized milk, thyme honey Live active yogurt cultures: L. Bulgaricus, S. Thermophilus, L. Rhamnosus