IBERICOS TORREON
ACORN-FED MORCON 50% IBERIAN PORK
Subsector: MORCÓN
IBERICOS TORREÓN
Hall 8
Stand 8H01
With a flavor similar to Iberian chorizo, morcón is made from the most select cuts of Iberian pork, mixed with paprika and other spices. Its unique shape and distinctive taste. It is cured in natural drying sheds for 4 months.
Address
P.º Delicias, 67, Villares de la Reina, 37184, Salamanca, CASTILLA Y LEÓN, España
Website
Hall 8
Stand 8H01
Products 22
Activities 0
IBERICOS TORREÓN
Country: España