Mesa y Yantar
Juicy cooked suckling pig leg
Subsector: PASTEURIZED MEAT
MESA Y YANTAR
Hall 5
Stand 5E22-Dip. Córdoba-17
The leg of suckling pig is a delicacy that, cooked with care, transforms into a sublime dish. Its juicy meat is combined with an aromatic sauce that elevates the palate to new heights of gastronomic pleasure.
Address
P.I. ATALAYA Y MORRON PARCELA 2 NAVE 11, Montoro, 14600, Córdoba, ANDALUCÍA, España
Website
Hall 5
Stand 5E22-Dip. Córdoba-17
Products 26
Activities 0
MESA Y YANTAR
Country: España