XAMPRADA
ROSÉ SPARKLING WINE
Subsector: METODO TRADICIONAL
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Hall 4
Stand 4F23-76
Second fermentation in bottle and rhymes with its lias for at least 12 months. Traditional method (Champenoise).
The fructosity of the Mencia and the freshness of the Godello offer us a fresh sparkling and fruity sensations.
The fructosity of the Mencia and the freshness of the Godello offer us a fresh sparkling and fruity sensations.
Address
La Iglesia, s/n, Arganza, 24546, León, CASTILLA Y LEÓN, España
Website
Hall 4
Stand 4F23-76
Products 41
Activities 0
PRADA A TOPE
Country: España