QUESOS GARCIA FILLOY
ELDER-CURED SHEEP´S CHEESE
Subsector: HARD PASTE
QUESOS FILLOY
Hall 7
Stand 7D40
Tradicionally elaborated with raw sheep's milk. 3 kg approx. More than 12 months of curing.Ingredients:
Sheep's milk, lamb rennet, salt, lysozyme and ferments. It´s a cheese with a
strong, yet pleasant aroma and flavor
Hall 7
Stand 7D40
Products 12
Activities 0
QUESOS FILLOY
Country: E