EVOO & Spices La Flor de Malaga Transp. Margot Glass 200ml

Olive oil obtained from the fruit of the olive tree (Olea europaea Hoffm. Y Link), solely by mechanical or other physical means under conditions, especially thermal, that do not alter the oil, and which has undergone no treatment other than washing, decanting, centrifuging, and filtering. The organoleptic characteristics of this product are combined with those of chili.