Mojama Atún Extra en Semisalazón

Extra-cured tuna mojama, handcrafted with the finest raw materials using a unique, signature process. The result is a singular product that resembles ham in texture and appearance, yet retains the unmistakable flavor of the sea within its marbling.

Lightly brushed with a good extra virgin olive oil, it pairs beautifully in salads and even in tartare, where no additional salt or soy sauce is needed, as we carefully control the salting levels. You can combine it with avocado, onion, cilantro, and any other ingredients you like.