Pedro Ximenez. White dry wine

APPEARANCE: Intense yellow colour with golden tinges. Clean and bright.

NOSE: Complex and very expressive, fruity, tropical and citric with slight hints of fine lees and green almonds.

TASTE: Voluminous on entry, tasty with a certain silkiness on the palate and a finish with a certain citric and fruity acidity; with an aftertaste with hints of tropical fruit and salinity.

PAIRING: Fatty cheeses, Roquefort, white fish, rice dishes, smoked fish.

SERVING TEMPERATURE: Between 6 and 8 ºC. Use a glass of white wine.

Natural fermentation with wild yeasts and biological ageing principles.

VINESPAÑA SILVER AWARD 2024