Ibéricos Guillén
Natural Feed Iberian Loin
Subsector: CURED LOIN
IBÉRICOS GUILLÉN
Hall 6
Stand 6D15
Made from Iberian pork loin, seasoned with spices (garlic, paprika and oregano), stuffed into pork intestines and cured in natural drying sheds for approximately 6 months. When cut, it has a veined and juicy appearance.
Address
Chinarral, 23, Guijuelo, 37770, Salamanca, CASTILLA Y LEÓN, España
Website
Hall 6
Stand 6D15
Products 8
Activities 0
IBÉRICOS GUILLÉN
Country: España