IBERICOS TORREON
FIELD BAIT SHOULDER HAM 50% IBERIAN PORK
Subsector: GRAIN-FED IBERIAN COUNTRY HAM SHOULDER
IBERICOS TORREÓN
Hall 7
Stand 7G01
Cured shoulder ham from Iberian porks and Duroc porks raised in freedom and fed on grass, a-corns and cereals. Available with a minimum curing period of 28 months.
Address
P.º Delicias, 67, Villares de la Reina, 37184, Salamanca, CASTILLA Y LEÓN, España
Website
Hall 7
Stand 7G01
Products 20
Activities 0
IBERICOS TORREÓN
Country: España