
Lume
Monkfish and shrimp salad
Subsector: PASTEURIZED FISH
LUME ALIMENTACIÓN
Hall 4
Stand 4I20
Artisan-made product made from seafood. Packaged in 100% waterproof containers.
Ingredients: EGG, PRAWN (11%) [PRAWN and antioxidant sodium METABISULFITE (SULPHITES)], MONKNUTK (11%) (FISH), tomato, ROCK (4%) (FISH) olive oil, bell pepper, red onion, vinegar of white wine [White wine vinegar, antioxidant SULFUR DIOXIDE (SULPHITES), salt and parsley.
Recommendations for use: Keep refrigerated until consumption. Once opened, consume within 48 hours.
Address
Polígono Pocomaco Calle 1, 22, parcela G-10,, Coruña, A, 15190, Coruña, A, GALICIA, España
Website

Hall 4
Stand 4I20
Products 21
Activities 0
LUME ALIMENTACIÓN
Country: España