Marinated Almagro eggplant

RIOVERDE CALZADO

Marinated Almagro eggplant

Subsector: CANNED VEGETABLES

RIOVERDE
Hall 3
Stand 3E40

A typical appetizer of La Mancha gastronomy that is made by seasoning this native variety of aubergine with wine vinegar, sunflower oil, salt, paprika and cumin. To enjoy its full flavour, it should always be eaten cold. Available in 450 ml glass jar, 425 ml can, 850 ml can and 5 kg can.


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Ctra. El Cortijo Km. 3 , Logroño, 26006 , Rioja, La, RIOJA, LA, España


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RIOVERDE

Hall 3
Stand 3E40

Products 87

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RIOVERDE

Country: España