BODEGAS DOMECO DE JARAUTA

Located in Rioja Oriental, for hundreds of years, the family and their ancestors have lived through viticulture, thanks to which they have been selecting the best plots to improve the quality of our wines. Our oldest reference dates back to 1888, the year in which grandfather Vicente presented a wine that was awarded a prize at the Barcelona Universal Exposition. In 2005 José Vicente Domeco de Jarauta created Bodegas Domeco de Jarauta when his son joined the family business. 

All of our wine production comes from our old, low-yield family vineyards, where we grow Tempranillo, Garnacha, Mazuelo and Graciano. Part of our vineyard is certified organic, and the rest has always remained very close to organic.

Several generations of experience have allowed us to gain a deep understanding of the vineyard, where we follow the lunar calendar when it comes to our soil treatments, pruning, and processes within the winery. Our facilities are equipped with the latest technologies, such as stainless steel truncated conical tanks, whose shape allows us a better maceration. This translates into complex, easy-to-drink wines with personality, that are constantly evolving.