QUESOS DE HUALDO, S.L.

Quesos de Hualdo produces raw milk artisan cheeses with natural rind.

We elaborate our cheeses with the milk from our own livestock, composed of almost two thousand certified Manchega breed sheep. Our sheep enjoy year-round natural pastures within the property, grazing daily on meadows, pastures and stubble, cared by our shepherds. This is essential to produce high quality milk, rich in nuances and nutritional components and key, therefore, to provide our cheeses with excellent aromas and complexity.

We pamper our cheeses piece by piece, we provide each of our cheeses with a unique personality through the personalized care of their rinds and manual turns. Among our cheeses, a line of semi-soft paste cheeses (with washed rind or moldy rind) and a line of hard cheeses (semi-cooked paste and matured sheep cheese).