ROMERO VERDE

Romero Verde is love for Extra Virgin Olive Oil, it is quality in good workmanship, it is family tradition, giving rise to a unique product.

With a tradition of olive growing that goes back several generations, from which we have learnt the care and passion for this millenary fruit.

The fruit is harvested in the centenary farmhouse of "Santa Ana", very close to the World Heritage cities of Úbeda and Baeza, and cold milled a few hours after harvesting in our own factory in Peal de Becerro, located in the heart of the Cazorla Natural Park.

Manufacturers and marketers, we understand EVOO as a way of life.

Today our products are internationally recognised, the result of our effort and dedication.