
ALIMINTER
Country: España
Hall 7, Stand 7C40
Products 24
Activities 0
Aliminter S.A. was founded in 1996 as a factory of sauces and pickled vegetables. Currently, the company operates in Spain and over 50 other countries. In 2001, the company inaugurated its second production center in Morocco.
Our main value is its wide range of products and formats, catering to both large retailers and the hospitality and food industry.
Brands: Bangor, which offers sauces, pickled vegetables, and canned fruits and vegetables; Bon Appetitus, which provides refrigerated and frozen sauces and dips; Betania, our sweet line; Chalapa River, offering Mexican products; and ALVITA, which provides aromas and flavors from Morocco.
Address
Avda. Río Segura, 9, Ceutí, 30562, Murcia, REGIÓN DE MURCIA, España
Website
Products
24 products

Bangor
Ketchup made from a selection of the finest quality ingredients.
Subsector: OTHER SAUCES
ALIMINTER
Hall 7
Stand 7C40

Bangor
Golden Serrano sauce is special for barbecues, sweet and spicy flavor with tomato base.
Subsector: OTHER SAUCES
ALIMINTER
Hall 7
Stand 7C40

Bangor
Garlic flavoured mayonnaise
Subsector: MAYONNAISE
ALIMINTER
Hall 7
Stand 7C40

Bangor
Original US barbecue sauce with high intensity and authenticity
Subsector: OTHER SAUCES
ALIMINTER
Hall 7
Stand 7C40

Bangor
Barbecue sauce that improves on the traditional recipe
Subsector: OTHER SAUCES
ALIMINTER
Hall 7
Stand 7C40

Bangor
Creamy sauce originating from the United States used as dip or dressing for different dishes.
Subsector: OTHER SAUCES
ALIMINTER
Hall 7
Stand 7C40

Bangor
Smooth and creamy sauce made with melted cheese and spicy.
Subsector: OTHER SAUCES
ALIMINTER
Hall 7
Stand 7C40

Bangor
African-origin sauce made from Piri Piri peppers
Subsector: OTHER SAUCES
ALIMINTER
Hall 7
Stand 7C40

Bangor
Sauce of Belgian origin popularized as a condiment for chips.
Subsector: OTHER SAUCES
ALIMINTER
Hall 7
Stand 7C40

Bangor
Jalapeño tomato sauce with a medium level of spiciness. Unique in the world
Subsector: OTHER SAUCES
ALIMINTER
Hall 7
Stand 7C40

Bangor
Very common sauce in Arab countries and communities ideal for seasoning meats, fish, and salads.
Subsector: OTHER SAUCES
ALIMINTER
Hall 7
Stand 7C40

Bangor
Spicy sauce of Japanese origin, popular in fast food cuisine.
Subsector: OTHER SAUCES
ALIMINTER
Hall 7
Stand 7C40

Bangor
Spicy sauce used as a condiment in Argentine cuisine, perfect for grilled meats.
Subsector: OTHER SAUCES
ALIMINTER
Hall 7
Stand 7C40

Bangor
Typical sauce from the United States used as a condiment for hamburgers and other similar dishes.
Subsector: OTHER SAUCES
ALIMINTER
Hall 7
Stand 7C40

Bangor
Typical sauce from Turkish cuisine, made with yogurt.
Subsector: OTHER SAUCES
ALIMINTER
Hall 7
Stand 7C40

Bangor
Typical sauce of Asian food with a sweet and sour and spicy flavour.
Subsector: OTHER SAUCES
ALIMINTER
Hall 7
Stand 7C40

Chalapa River
Jalapeño peppers, a variety of chili pepper that is spicy but slightly milder than habanero.
Subsector: OTHER SAUCES
ALIMINTER
Hall 7
Stand 7C40

Chalapa River
Jalapeño peppers, a variety of chili pepper that is spicy but slightly milder than habanero.
Subsector: OTHER SAUCES
ALIMINTER
Hall 7
Stand 7C40

Chalapa River
Salsa cremosa a base de leche ideal para dipear
Subsector: OTHER SAUCES
ALIMINTER
Hall 7
Stand 7C40

Chalapa River
Cheese sauce with jalapeño peppers for dipping
Subsector: OTHER SAUCES
ALIMINTER
Hall 7
Stand 7C40