EMCESA
Country: España
Hall 8, Stand 8E32-2
Products 9
Activities 0
We are a meat products company, founded in 1986, that we work every day to offer our customers and consumers top quality food. A careful, traditional and innovative process that allows us to reach many points of sale and homes with a wide portfolio of products, covering their needs for variety, food, nutrition and well-being; with a high commitment to the environment and incorporating technological alternatives to the company that minimize the impact on the environment and at the same time measuring quality and food safety standards, being certified in IFS.
Fruit of the work developed by its R&D department are the products presented in this Salon.
Address
Avda. Monte Boyal, 234-236, Casarrubios del Monte, 45950, Toledo, CASTILLA-LA MANCHA, España
Website
Products
9 products
Albóndigas en salsa
Albóndigas en salsa cocinadas, calentar en microondas y listo. Formatos individuales y Gastronorm
Subsector: PASTEURIZED MEAT
EMCESA
Hall 8
Stand 8E32-2
alitas de pollo asadas "casi a punto"
Charcoal-roasted chicken wings, heat and serve. No preservatives or colorings
Subsector: PASTEURIZED POULTRY
EMCESA
Hall 8
Stand 8E32-2
Carrillada de cerdo al vino dulce
Stewed and pasteurized pork cheeks. Microwave and you're done.
Subsector: PASTEURIZED MEAT
EMCESA
Hall 8
Stand 8E32-2
Cocido Madrileño
Cooked cooked and pasteurized, microwave and done. Individual formats and Gastronorm
Subsector: PASTEURIZED MEAT
EMCESA
Hall 8
Stand 8E32-2
Costillar a la brasa "Casi a Punto"
Pork ribs roasted on barbecue and pasteurized
Subsector: PASTEURIZED MEAT
EMCESA
Hall 8
Stand 8E32-2
Costillas American BBQ
Costillas individuales cocinadas en su envase listas para calentar y servir
Subsector: PASTEURIZED MEAT
EMCESA
Hall 8
Stand 8E32-2
EMCESA
Morcilla with rice or onion made without pork fat and with olive oil
Subsector: BLOOD SAUSAGE
EMCESA
Hall 8
Stand 8E32-2
Hamburguesa de vacuno.
Hamburguesa precocinada al carbón, lista para calentar y servir
Subsector: PASTEURIZED MEAT
EMCESA
Hall 8
Stand 8E32-2
Rabo de Ternera al Vino Tinto
Rabo de Ternera cocinado en el envase, calentar y listo. Formatos individuales y Gastronorm
Subsector: PASTEURIZED MEAT
EMCESA
Hall 8
Stand 8E32-2