foodVAC
100% Veal tail cooked at a low temperature
Subsector: REFRIGERATED MEAT FOOD
foodVAC
Hall 7
Stand 7F15
Regeneration: Defrost the product completely, pre-heat it in a double boiler ormicrowave with the bag. Drain off the product and brown it in a griddle or fryingpan on both sides until the centre of the product reaches at least 75ºC.
Address
Calle Belgrado, 26. Pol. Ind. Mas de Tous, Pobla de Vallbona, la, 46185, Valencia/Valéncia, COMUNIDAD VALENCIANA, España
Website
Hall 7
Stand 7F15
Products 18
Activities 0
foodVAC
Country: España