HIJOS DE J.CASAPONSA

HIJOS DE J.CASAPONSA

Country: España

Hall 7, Stand 7C11

Products 13

Activities 0

Established in 1905 by Baudilio Casaponsa, HIJOS DE J. CASAPONSA, S.A. is a four generation family-owned business that has been producing traditional charcuterie for over 100 years. CASAPONSA is located in Vall de Bianya, Girona - in northeast Spain, just 110 km from Barcelona and is right in the heart of the volcanic area of La Garrotxa, a region renowned for its meat industry and dry-cured meat production. CASAPONSA’s corporate philosophy has always been to offer the highest quality products to meet our customers’ needs. To achieve this, CASAPONSA has long been committed to technological innovation and excellence in all areas of the production process thanks to a devoted and highly qualified team. CASAPONSA has achieved the highest quality standards within the food sector since 2007, as accredited by its BRC and IFS certifications. These provide a guarantee to our customers of our entire production process and ensure food hygiene and product traceability

Address

Ctra Nacional 260 Km 86, Vall de Bianya, La, 17813, Girona, CATALUÑA, España


Website

https://www.casaponsa.com

Products

13 products

Traditional Catalan fuet made with the best pork and cured to achieve a perfect texture..

Traditional Catalan fuet made with the best pork and cured to achieve a perfect texture..

Subsector: OTHER SAUSAGES

HIJOS DE J.CASAPONSA
Hall 7
Stand 7C11

The finest Chorizo made from a traditional recipe

CASAPONSA

The finest Chorizo made from a traditional recipe

Subsector: CHORIZO

HIJOS DE J.CASAPONSA
Hall 7
Stand 7C11

Delicious ready-to-eat bite-size snacks.

CASAPONSA

Delicious ready-to-eat bite-size snacks.

Subsector: OTHER SAUSAGES

HIJOS DE J.CASAPONSA
Hall 7
Stand 7C11

Cured loin made in the traditional way.

CASAPONSA

Cured loin made in the traditional way.

Subsector: CURED LOIN

HIJOS DE J.CASAPONSA
Hall 7
Stand 7C11

Pure pork lard made from 100% white pig flare fat and using the latest techniques.

CASAPONSA

Pure pork lard made from 100% white pig flare fat and using the latest techniques.

Subsector: LARD

HIJOS DE J.CASAPONSA
Hall 7
Stand 7C11

The very finest mini chapata sausage made from a traditional recipe.

CASAPONSA

The very finest mini chapata sausage made from a traditional recipe.

New

Subsector: OTHER SAUSAGES

HIJOS DE J.CASAPONSA
Hall 7
Stand 7C11

An innovative and exclusive product that is a combination of salchichon, salami and chorizo.

CASAPONSA

An innovative and exclusive product that is a combination of salchichon, salami and chorizo.

Subsector: OTHER SAUSAGES

HIJOS DE J.CASAPONSA
Hall 7
Stand 7C11

The finest chapata salami made from a traditional recipe

CASAPONSA

The finest chapata salami made from a traditional recipe

Subsector: OTHER SAUSAGES

HIJOS DE J.CASAPONSA
Hall 7
Stand 7C11

The finest salami made from a traditional recipe

CASAPONSA

The finest salami made from a traditional recipe

Subsector: OTHER SAUSAGES

HIJOS DE J.CASAPONSA
Hall 7
Stand 7C11

The very finest sausage made from a traditional recipe and carefully selected top-quality meats.

CASAPONSA

The very finest sausage made from a traditional recipe and carefully selected top-quality meats.

Subsector: SALCHICHÓN

HIJOS DE J.CASAPONSA
Hall 7
Stand 7C11

“Extra” salchichon made to a traditional recipe are then cured to perfection.

CASAPONSA

“Extra” salchichon made to a traditional recipe are then cured to perfection.

Subsector: OTHER SAUSAGES

HIJOS DE J.CASAPONSA
Hall 7
Stand 7C11

The finest sausage made from a traditional recipe

CASAPONSA

The finest sausage made from a traditional recipe

Subsector: SALCHICHÓN

HIJOS DE J.CASAPONSA
Hall 7
Stand 7C11

Made by the best pork belly and following a traditional recipe and impeccable curing process.

CASAPONSA

Made by the best pork belly and following a traditional recipe and impeccable curing process.

Subsector: OTHER SAUSAGES

HIJOS DE J.CASAPONSA
Hall 7
Stand 7C11