01

exhibit

Exhibit

02

visit

Visit

03

why sg?

Why SG?

04

programme

Programme

05

catalogue 2026

Catalogue 2026

06

about us

About us

07

press room

Press room

08

contact

Contact
Club Vinos Gourmets Revista Club de Gourmets Guía Vinos Gourmets Grupo Gourmets Sala de prensa Gourmets TV
  • Home

  • Exhibitor and product catalogue

Exhibitor and product catalogue

Explore the brands, companies and products taking part in Salón Gourmets. Our catalogue helps you identify suppliers, prepare meetings, locate stands and organise your visit to make the most of your time at the show.

Products 2024

Discover a curated selection of gourmet products, quality drinks, launches, new products and innovations that set trends in the sector.

13490 results

Pate de Squid in its ink made with natural ingredients, without preservatives or additives,

Mareterra Conservas

Pate de Squid in its ink made with natural ingredients, without preservatives or additives,

Subsector: FISH PÂTÉS

MARETERRA CONSERVAS
Hall 6
Stand 6B30
Peach Xana Cider 25 cl.

Xana

Peach Xana Cider 25 cl.

Subsector: CIDER

Manuel Busto Amandi S.A. ( Bodegas Mayador)
Hall 3
Stand 3F40
Pears in Red Wine with Cinnamon

MARLON conservas

Pears in Red Wine with Cinnamon

Subsector: PASTEURIZED VEGETABLES

MARLON CONSERVAS
Hall 4
Stand 4C23-38
Pepper jam with Extra Virgin Olive Oil without preservatives and gluten-free

Tierras de Jaén

Pepper jam with Extra Virgin Olive Oil without preservatives and gluten-free

Subsector: EXTRA VIRGIN OLIVE OIL

THUELMA - TIERRAS DE JAEN
Hall 5
Stand 5C02-Dip. Jaén-24
Pickled Quail

PRC Gourmet

Pickled Quail

Subsector: CANNED POULTRY

PRODUCTOS DE LA REAL CAROLINA
Hall 5
Stand 5C02-Dip. Jaén-7
PLATED SAUSAGE

LOS REMEDIOS EMBUTIDOS DE SERÓN

PLATED SAUSAGE

Subsector: SALCHICHÓN

LOS REMEDIOS EMBUTIDOS DE SERON
Hall 6
Stand 6D30
Prepared to make Bechamel & Croquettes, with mushrooms in one minute and without using fire, 240 g.

Santa Rita Mix Bechamel & Croquetas Instant, Boletus 240 g.

Prepared to make Bechamel & Croquettes, with mushrooms in one minute and without using fire, 240 g.

Subsector: OTHERS COOKING BASES

Santa Rita Harinas, S.L.
Hall 4
Stand 4F04
Produced in Arctic Norway at the world's northernmost distillery.

Bivrost

Produced in Arctic Norway at the world's northernmost distillery.

Subsector: GIN

CENTRAL HISUMER, S.L.
Hall 3
Stand 3F36
Produced in Arctic Norway at the world's northernmost distillery.

Bivrost

Produced in Arctic Norway at the world's northernmost distillery.

Subsector: VODKA

CENTRAL HISUMER, S.L.
Hall 3
Stand 3F36
Produced in Arctic Norway at the world's northernmost distillery.

Bivrost

Produced in Arctic Norway at the world's northernmost distillery.

Subsector: WHISKEY

CENTRAL HISUMER, S.L.
Hall 3
Stand 3F36
Provenzal Style Rosé 50 % Garnacha, 50 % Viura

CALDERONA Blush Rosé 2023

Provenzal Style Rosé 50 % Garnacha, 50 % Viura

Subsector: Cigales PDO

BODEGAS FRUTOS VILLAR
Hall 4
Stand 4F23-1
Quality white wine, selected aromatic herbs, citrus, licorice and spices.

TAMBURO

Quality white wine, selected aromatic herbs, citrus, licorice and spices.

Subsector: OTHER ALCOHOLIC DRINKS

SABORES EXTREMEÑOS, S.L.
Hall 4
Stand 4F32
raspberry jam

PRC Gourmet

raspberry jam

Subsector: HONEY

PRODUCTOS DE LA REAL CAROLINA
Hall 5
Stand 5C02-Dip. Jaén-7
Raw Albaida Honey

Miel Mayem

Raw Albaida Honey

Subsector: HONEY

MIEL MAYEM
Hall 6
Stand 6H12-01
Raw Orange Blossom Honey

Miel Mayem

Raw Orange Blossom Honey

Subsector: HONEY

MIEL MAYEM
Hall 6
Stand 6H12-01
Receta tradicional, con ingredientes naturales.

Rogusa

Receta tradicional, con ingredientes naturales.

Subsector: PASTEURIZED MEAT

ROGUSA
Hall 4
Stand 4C23-34
Receta tradicional, con ingredientes totalmente naturales, como aceite de oliva.

Rogusa

Receta tradicional, con ingredientes totalmente naturales, como aceite de oliva.

Subsector: OTHER PASTEURIZED FOODS

ROGUSA
Hall 4
Stand 4C23-34
Receta tradicional, con ingredientes totalmente naturales, como aceite de oliva.

Rogusa

Receta tradicional, con ingredientes totalmente naturales, como aceite de oliva.

Subsector: OTHER PASTEURIZED FOODS

ROGUSA
Hall 4
Stand 4C23-34
Receta tradicional, con ingredientes totalmente naturales, como aceite de oliva.

Rogusa

Receta tradicional, con ingredientes totalmente naturales, como aceite de oliva.

Subsector: PASTEURIZED MEAT

ROGUSA
Hall 4
Stand 4C23-34
Receta tradicional, con ingredientes totalmente naturales, como aceite de oliva.

Rogusa

Receta tradicional, con ingredientes totalmente naturales, como aceite de oliva.

Subsector: PASTEURIZED VEGETABLES

ROGUSA
Hall 4
Stand 4C23-34